Ian Lewis, Campus Security
The nomination was received from Aron Soto, Duty Manager, for the introduction of the Operational Procedure Card initiative that has been adopted by the security team. The system will allow for a quicker response to incidents and will ensure essential information is to hand in the event of a long term power outage.
Antonio Duarte Ramos, Kitchen porter, Rutherford (pictured)
The nomination was received from Geoff Wilcox, Food and Beverage Manager. In appreciation of Antonio’s strong work ethic and flexibility. In particular Geoff has highlighted the recent deep clean provided to the Rutherford kitchen. Antonio is an integral and vital part of the team. Certificate presented by Ben Elsbury, Chef De Cuisine
In awarding the Staff Excellence Award the Senior Management Team, acknowledge the impact all have made to both the Department and the University.
In recognition of the award each recipient will receive a £75 top up to their Kent One card.