Join us at Rutherford Dining Hall for a festive feast on 8 & 9 December!
Author: lf101
October Foodie Pop-ups
Join us every week throughout October to try something new and delicious at Rutherford Dining Hall. Whether it’s a spicy curry, irresistible Caribbean food or … Read more
Black History Month Social Kitchen
Join us for a live cook-along demonstration where our Exec Chef, David, talks through how to make a delicious Nigerian dish of Jollof Rice, Suya … Read more
Carbon labels introduced across menus on campus
From this term, you’ll start to see carbon labels appearing alongside food items across University of Kent catering outlets. The labels are designed to give … Read more