Smokeworks BBQ
- Tandoori chicken skewers
- Goan lamb skewers
- Paneer BBQ skewers with charred naan
- Sides: saag aloo, mixed naan selection
- Korean beef bulgogi BBQ ribs
- Grilled aubergine with yu xiang sauce (Ve)
- Thai spiced tuna steak
- Sides: Korean BBQ corn on the cob and gochujang mayo, rojak salad (Ve)
The Street Kitchen
- Vietnamese chicken pho
- Tofu and shiitake mushroom pho (Ve)
- Sides: prawn crackers with sweet chilli sauce, deep fried tempura vegetables
- Dessert: banana katsu with caramel sauce and coconut ice cream
- Kolkata chicken kathi roll with coriander and mint chutney
- Vada Pav in a kathi roll with a green chilli and coriander sauce
- Sides: onion bhaji, alo tikki
- Dessert: coconut spice rice pudding
ROK Kitchen
- Korean beef burrito
- Veggie burrito
- Korean fried chicken burger
- ROK fries – loaded with cheese, spring onion and spicy sauce
(Ve) – Suitable for vegans