Dr Andrew Hall is Founder/Co-organiser of an International Symposium series for Graduate Students involved in Molecular Imprinting research (hosted at MSP in 2015, last incarnation in 2017 was held in Porto, Portugal).
He has held a Visiting Professorship (Toulon, France).
He belongs to a 10-partner EU consortium applying for funding for research into integrated sensors to monitor food freshness (Sens4Food). The project coordinator in Madrid, Spain.
He is a Member of PhD committees at the Compiègne University of Technology and the University of Orléans (both France).
Giorgia Giovannini (former PhD student) spent research training periods at the University of Jena, Germany.