Author: School of Natural Sciences

University researchers are helping county Kent-based seaweed technology business Nutri-San develop new techniques to transform seaweed extracts into a plant-based thickening agent for use in the food … Read more

Blastocystis is one of the most common microbes in the human gut, but whether it is harmful or helpful is still a matter of controversy. Blastocystis … Read more

It is with great sadness that we heard recently about the passing of our esteemed friend and colleague, Professor Alan Bull, who has died at … Read more

The Kent Union Above and Beyond Awards acknowledge exceptional individuals or teams who go above and beyond their duties to provide the utmost support to … Read more

Scientists are motivated by many different and sometimes conflicting notions – they want to understand, explore, explain, help, cure diseases, improve lives, solve problems, invent, … Read more