Dolche Vita<\/a><\/h2>\n <\/p>\n<\/div>\n
\nBringing the Heat with Jerk Chicken<\/h3>\n
<\/p>\n<\/div>\n
Dolche Vita<\/strong>\u00a0is already known for switching up its menu regularly, and the latest addition is one to get excited about. The\u00a0Jerk Chicken<\/strong>\u00a0features a spicy quarter of chicken served with rice and peas, creamy coleslaw, and golden fried plantain. A fresh chilli garnish and a wedge of lime bring everything together for that ultimate Caribbean flavour. It\u2019s available\u00a0Monday to Friday, 11.30 \u2013 15.30<\/strong>, so make sure you swing by for a taste.<\/p>\n![\"Jerk](\"http:\/\/blogs.kent.ac.uk\/unikentfood\/files\/2025\/02\/Jerk-Chicken-News-Story-2.jpg\")
<\/p>\n
Mungo\u2019s<\/span><\/a><\/p>\nBreakfast Burgers and Mega Stacks<\/span><\/p>\n<\/div>\nMungo\u2019s<\/strong>\u00a0is stepping up its burger game in a big way. If you\u2019re into a solid breakfast, the new\u00a0Breakfast Burger<\/strong>\u00a0is exactly what you need \u2013 a juicy beef patty topped with crispy bacon, a fried egg, and mini hash browns, all packed into a soft glazed bun. Prefer a veggie option? The\u00a0Veggie Breakfast Burger<\/strong>\u00a0swaps in a plant-based patty with double cheese, a fried egg, and those same crispy hash browns. You can grab one\u00a0Monday to Friday, 09.00 – 11.00<\/strong>.<\/p>\nLater in the day, Mungo\u2019s has even more mouth-watering options.<\/p>\n
\n- \n
The Meatless Megaburger<\/strong>\u00a0\u2013 Two plant-based \u2018beef\u2019 patties, double vegan cheese, onion rings, and BBQ sauce, all stacked in a glazed bun and served with skinny fries and extra onion rings.<\/p>\n<\/li>\n- \n
The Korean Chicken<\/strong>\u00a0\u2013 A crispy chicken burger coated in a spicy, sticky Korean-style sauce, loaded with kimchi slaw and fresh lettuce, served with a big side of fries and onion rings.<\/p>\n<\/li>\n<\/ul>\n![\"Breakfast](\"http:\/\/blogs.kent.ac.uk\/unikentfood\/files\/2025\/02\/Breakfast-Burger-News-Story.jpg\")
<\/p>\n
And let\u2019s talk\u00a0Smash Burgers<\/strong>\u00a0\u2013 these thin, crispy beef patties are a big deal right now, and Mungo\u2019s has three incredible versions:<\/p>\n\n- \n
Classic Cheese Smash<\/strong>\u00a0\u2013 Two premium beef patties, double cheese.<\/p>\n<\/li>\n- \n
Double Bacon Smash<\/strong>\u00a0\u2013 Two patties, double crispy bacon, cheese, and spicy honey.<\/p>\n<\/li>\n- \n
The Triple Smash<\/strong>\u00a0\u2013 Three beef patties, triple cheese, double crispy bacon.<\/p>\n<\/li>\n<\/ul>\nThese burgers are available\u00a0Monday to Friday, 12.00 \u2013 21.00<\/strong>, so there\u2019s plenty of time to grab one.<\/p>\nPlus, if you\u2019ve got a sweet tooth, don\u2019t miss their limited-edition\u00a0Cadbury Cr\u00e8me Egg Milkshake<\/strong>, available all spring term.<\/p>\n![\"Double](\"http:\/\/blogs.kent.ac.uk\/unikentfood\/files\/2025\/02\/Smash-Burger-News-Story.jpg\")
<\/p>\n
\nHut 8<\/a><\/h2>\n <\/p>\n<\/div>\n
\nThe Ultimate Wing Stop<\/h3>\n
<\/p>\n<\/div>\n
Wings fans, rejoice! Hut 8 is now serving up\u00a0Chicken Wings<\/strong>\u00a0your way. Here\u2019s how it works:<\/p>\n1. Pick your type:<\/strong><\/p>\n\n- Crispy Buttermilk Wings<\/li>\n
- Hot \u2018n\u2019 Kickin\u2019 Wings<\/li>\n
- Crispy Boneless Chicken Strips<\/li>\n
- Crispy Plant-Based Wings<\/li>\n<\/ul>\n
2. Pick your size<\/strong>:<\/p>\n\n- 4 pieces<\/li>\n
- 7 pieces<\/li>\n
- 10 pieces<\/li>\n
- 20 pieces<\/li>\n<\/ul>\n
3. Pick your sauce:<\/strong><\/p>\n\n- Classic BBQ<\/li>\n
- Korean BBQ<\/li>\n
- Hot Sauce<\/li>\n
- Sweet Chilli<\/li>\n
- Sriracha Mayo<\/li>\n
- Garlic Mayo<\/li>\n
- Vegan Mayo<\/li>\n
- Classic Mayo<\/li>\n
- Ranch<\/li>\n
- Lemon and Herb Piri Piri<\/li>\n<\/ul>\n
Feeling extra hungry? Turn your wings into a meal for just \u00a31.20 more, which includes fries and a drink. Wings are available\u00a0all week, 12.00 – 22.00\u00a0<\/strong>\u2013 perfect for satisfying those late-night cravings.<\/p>\n\nExclusive Discounts? Yes, Please!<\/h2>\n
<\/p>\n<\/div>\n
Students and staff can enjoy a\u00a010% discount<\/strong>\u00a0at all these restaurants when paying with their\u00a0KentOne Card<\/strong><\/a>.<\/p>\nWith so many exciting new options on the menu, now is the perfect time to grab a meal on campus. The only question is – what\u2019s first on the list?<\/p>\n
Bringing the Heat with Jerk Chicken<\/h3>\n
<\/p>\n<\/div>\n
Dolche Vita<\/strong>\u00a0is already known for switching up its menu regularly, and the latest addition is one to get excited about. The\u00a0Jerk Chicken<\/strong>\u00a0features a spicy quarter of chicken served with rice and peas, creamy coleslaw, and golden fried plantain. A fresh chilli garnish and a wedge of lime bring everything together for that ultimate Caribbean flavour. It\u2019s available\u00a0Monday to Friday, 11.30 \u2013 15.30<\/strong>, so make sure you swing by for a taste.<\/p>\n Mungo\u2019s<\/span><\/a><\/p>\n Breakfast Burgers and Mega Stacks<\/span><\/p>\n Mungo\u2019s<\/strong>\u00a0is stepping up its burger game in a big way. If you\u2019re into a solid breakfast, the new\u00a0Breakfast Burger<\/strong>\u00a0is exactly what you need \u2013 a juicy beef patty topped with crispy bacon, a fried egg, and mini hash browns, all packed into a soft glazed bun. Prefer a veggie option? The\u00a0Veggie Breakfast Burger<\/strong>\u00a0swaps in a plant-based patty with double cheese, a fried egg, and those same crispy hash browns. You can grab one\u00a0Monday to Friday, 09.00 – 11.00<\/strong>.<\/p>\n Later in the day, Mungo\u2019s has even more mouth-watering options.<\/p>\n The Meatless Megaburger<\/strong>\u00a0\u2013 Two plant-based \u2018beef\u2019 patties, double vegan cheese, onion rings, and BBQ sauce, all stacked in a glazed bun and served with skinny fries and extra onion rings.<\/p>\n<\/li>\n The Korean Chicken<\/strong>\u00a0\u2013 A crispy chicken burger coated in a spicy, sticky Korean-style sauce, loaded with kimchi slaw and fresh lettuce, served with a big side of fries and onion rings.<\/p>\n<\/li>\n<\/ul>\n And let\u2019s talk\u00a0Smash Burgers<\/strong>\u00a0\u2013 these thin, crispy beef patties are a big deal right now, and Mungo\u2019s has three incredible versions:<\/p>\n Classic Cheese Smash<\/strong>\u00a0\u2013 Two premium beef patties, double cheese.<\/p>\n<\/li>\n Double Bacon Smash<\/strong>\u00a0\u2013 Two patties, double crispy bacon, cheese, and spicy honey.<\/p>\n<\/li>\n The Triple Smash<\/strong>\u00a0\u2013 Three beef patties, triple cheese, double crispy bacon.<\/p>\n<\/li>\n<\/ul>\n These burgers are available\u00a0Monday to Friday, 12.00 \u2013 21.00<\/strong>, so there\u2019s plenty of time to grab one.<\/p>\n Plus, if you\u2019ve got a sweet tooth, don\u2019t miss their limited-edition\u00a0Cadbury Cr\u00e8me Egg Milkshake<\/strong>, available all spring term.<\/p>\n <\/p>\n<\/div>\n <\/p>\n<\/div>\n Wings fans, rejoice! Hut 8 is now serving up\u00a0Chicken Wings<\/strong>\u00a0your way. Here\u2019s how it works:<\/p>\n 1. Pick your type:<\/strong><\/p>\n 2. Pick your size<\/strong>:<\/p>\n 3. Pick your sauce:<\/strong><\/p>\n Feeling extra hungry? Turn your wings into a meal for just \u00a31.20 more, which includes fries and a drink. Wings are available\u00a0all week, 12.00 – 22.00\u00a0<\/strong>\u2013 perfect for satisfying those late-night cravings.<\/p>\n <\/p>\n<\/div>\n Students and staff can enjoy a\u00a010% discount<\/strong>\u00a0at all these restaurants when paying with their\u00a0KentOne Card<\/strong><\/a>.<\/p>\n With so many exciting new options on the menu, now is the perfect time to grab a meal on campus. The only question is – what\u2019s first on the list?<\/p>\n<\/p>\n\n
<\/p>\n\n
<\/p>\nHut 8<\/a><\/h2>\n
The Ultimate Wing Stop<\/h3>\n
\n
\n
\n
Exclusive Discounts? Yes, Please!<\/h2>\n