Here’s a handy guide on vegan options at Kent Hospitality outlets:

Canterbury

Sibson Café – Sibson Building, Canterbury

Sibson Café’s menu changes weekly, but they always have plenty of vegan options and most meat dishes can be adapted to be suitable for vegans too! Some examples of vegan dishes include:

  • Balance Bowls with herby tabbouleh
  • Sesame Tofu stir fry
  • Minted Pea Risotto
  • Sweet Potato and Coconut Soup

Other options:

  • Jacket/Sweet Potatoes (ask for sunflower spread)
  • Vegan toppings: baked beans, harissa hummus

 

Origins – Darwin College, Canterbury

  • Vegan Barbecue Chick’n Proper Nachos
  • Smoky Vegan Bean Chilli Po’Boy
  • Vegan Barbecue Chick’n Po’Boy
  • The Pepe Le Pew Burger
  • The Martian Burger
  • Smoky Vegan Bean Chilli
  • Voodoo Fries
  • Wet Fries
  • Loaded Chilli Bean Wedges

Sides:

  • Skin-on Dip’n Wedges
  • Curly Fries
  • Rustic Skin-on Fries
  • Dirty Veggie Rice
  • Homeslaw
  • Extra Vegan ‘Cheese’

 

K-Bar – Keynes College, Canterbury

  • Mediterranean Vegetables & Cheese Panini (Ask your server for vegan ‘cheese’)

 

Dolche Vita – Keynes College, Canterbury

  • Chilli Hummus with Toasted Pitta
  • Pea and Wasabi Salad
  • Italian Roasted Pepper Salad
  • Red Thai Vegetable Curry
  • Veggie Pho
  • Tofu Katsu Curry
  • Soy and Sesame Marinated Tofu Bibimbap Bowl (swap the egg for cashew nuts)

Sides:

  • Bowl of Fries
  • Katsu Curry Sauce

 

Mungo’s – Eliot College, Canterbury

Breakfast

  • Beans on Toast
  • Avocado on Toast
  • Blueberry and Maple Flavoured Vegan Pancakes

Mains

  • Fal-a-Feel Good Wrap
  • Vegetable Pakora Wrap
  • Falafel Salad
  • Pakora Salad
  • Classic Veggie Burger
  • The Green Giant Gourmet Burger

Sides

  • Skinny Fries
  • Sweet Potato Fries
  • Vegan ‘Cheese’
  • Jalapenos
  • Hash Browns
  • Onion Rings
  • Side Salad

Drinks and Desserts

  • Milkshakes: Vanilla, Strawberry, Chocolate, Banana, Caramel, Salted Caramel, Maple Syrup, Bubblegum
  • Mungo’s Deluxe Lotus Biscuit Milkshake
  • All smoothies are vegan
  • Tutti Frutti Sundae

 

The Street Kitchen – Jarman Plaza, Canterbury

The Street Kitchen serves up delicious food, fast! There is always a vegan option, or a vegetarian option that can easily be adapted for vegans. Ask your server, they’ll be happy to help!

Sign up to The Street Kitchen’s weekly menu newsletter here.

 

Create – Marlowe Building, Canterbury

  • Vegan Sausage Breakfast Bap
  • Jacket Potato with Vegan ‘Cheese’ or Baked Beans
  • Roasted Vegetable Pasta Pot
  • A selection of vegan sandwiches

 

The Sports Café – Sports Centre, Canterbury

The Sports Café stocks Vega© plant-based protein powder in chocolate and vanilla to create your perfect protein shake!

 

Rutherford Dining Hall – Rutherford College, Canterbury

Rutherford Dining Hall’s menu changes daily. They have a dedicated vegan main dish every day.

  • Wok Bar (choose tofu and udon noodles or rice)
  • Salad bar (filled with veggies and salad)
  • Vegan main dish (e.g. Katsu Aubergine Curry, Satay Veg Kebabs, Mediterranean Bean Stew, Moving Mountains Burger)

 

Bag It – Rutherford College, Canterbury

Lunch

White or brown bloomer bread sandwiches filled with:

  • Vegan Sausage
  • Vegan ‘Cheese’
  • Smashed Avocado
  • Hummus
  • Falafel
  • Vegan Mayo

Order online here

 

Hut 8 – Turing College, Canterbury

  • The Vegan Sandwich
  • Vegetable Supreme Pizza (ask for Vegan ‘Cheese’)
  • Margherita Pizza (ask for Vegan ‘Cheese’)
  • Vegan Falafel Salad

Sides:

  • Fries

Medway

No1 – Rochester Building, Medway

  • Vegan Sausage and Vegan ‘Cheese’ Panini
  • Chickpea Falafel Topped Salad
  • Hummus, Avocado and Tomato sandwich (ask for vegan spread)

Breakfast:

  • Toast & Jam
  • Beans on Toast
  • Porridge (ask for dairy-free milk)

 

The Galvanising Shop Café – The Dockyard, Medway

  • Jacket Potato with Roasted Vegetables (no spread)
  • Jacket Potato with Baked Beans (no spread)
  • Marinated Vegetables with ‘Vegan’ Cheese in a Toasted Sandwich
  • Vegan Salad Pot

Extras:

  • Curly Fries
  • Fries

Breakfast:

  • Breakfast Pot – Berry Compote and Crunchy Golden Granola with dairy-free yogurt
  • Toast & Jam